The Chilli Pickle
The Chilli Pickle creates and serves Indian food the way it should be. By combining Indian ingredients with local produce, and joining regional specialities in unexpected combinations, we offer an experience that respects the past but is constantly innovative.
Looking out on Brighton’s cultural quarter, and nestled underneath the stylish curves of myHotel, the interior suggests the vibrancy and easygoing flair of Indian street dining. The chefs have been hand-picked for their expertise in regional Indian cuisine, while service staff convey a passion for the food with a relaxed but unmistakably professional approach.
The guides have continued to acknowledge The Chilli Pickle. It won 49th place in this year’s National Restaurant Awards, and won the Best Casual Dining accolade at the British Curry Awards. Michelin awarded the restaurant a BiB Gourmand for a third consecutive year in 2012, while it also received 2 AA rosettes and commendations in Harden’s and the Good Food Guide.